books and trivia

In the Philippines, in all its islands, every household has one thing in common: they all know and love adobo. Adobo is on top when it comes to Filipino cuisine but it is a humble dish: its ingredients are simple, you don't have to possess master chef skills to make it, and it hits just about the right notes in your taste buds. The ingredients include meat (chicken, pork, or a combination of bot..